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<br />Emergency Drinking Water, Ice Supply & Supplemental Foods Price Schedules <br />Services for: City of Sunny Isles Beach, Florida, RFP No. 08-07-01 <br /> <br />Drillkillg Water <br />C 8.45 OZ. (250 mL) Units - 27 Units/Case (9 x 3 Packs/case) <br />135 Cases/Pallet <br />Cases Pallets Price/Case Per Unit Per Pallet <br />135-675 1-5 $ 8.55 $ 0.32 $ 1,154.05 <br />810-1350 6-10 $ 8.30 $ 0.31 $ 1,120.84 <br />1485-1500 11-20 $ 8.12 $ 0.30 $ 1,095.93 <br />1 Liter (I OOOmL) Units - 12 Units/Case <br />75 CaseslPallet <br />Cases Pallets Price/Case Per Unit Per Pallet <br />75-375 1-5 $ 9.78 $ 0.81 $ 733.39 <br />450-750 6-10 $ 9.35 $ 0.78 $ 70 I.I 0 <br />825-1500 11-20 $ 9.10 $ 0.76 $ 682.65 <br />Bulk Potable Water Supply Cost +23% <br /> <br />Note: <br />Prices are F.O.B. Miami, FL or West Palm Beach, FL. <br /> <br />Ice Supply <br /> <br />Description <br />Packaged Ice Delivered <br />Additional Ground Mileage <br />Standby Time in Excess of2 Hours (Demurrage) <br /> <br />Unit <br /> <br />Per pound <br />Per mile <br />Per hour <br /> <br />Price <br />$ 0.34 <br />$ 3.46 <br />$ 81.25 <br /> <br />Supplmelltal Food Sources (MRE) <br /> <br />Description Unit Price <br />I. Meals Ready to Eat (MRE): Per meal $ 3.75 <br />(Heater Meals entrees) <br />2. Meals Ready to Eat (MRE): Per meal $ 6.85 <br />o (Heater Meals Plus) One meal $ 3.95 <br />1. Sun Meadow Hot Meal: <br />2. Sun Meadow Hot Meal Pack: One meal $ 7.00 <br />3. Sun Meadow 3-meal Pack: Per pack $ 5.25 <br />Notes: <br /> <br />Trucking and storing of above listed items shall be invoiced at actual cost plus 23.0% mark up. <br /> <br />I. As ice and water represent scarce commodities following a stonn event, specific terms and conditions shall <br />be included as part of an executed contract. These terms and conditions are available for review at your request. <br /> <br />2. Prices are valid for an annual term, at which time prices require renegotiation. <br />3. Ice supply subject to availability. Every effort will be made to deliver packaged ice in the quantities specified <br />and to the delivery sites specified as timely as possible. Minimum quanties required. <br /> <br />Product Standards: Ice provided under this contract shall be: <br />(1) manufactured within no more than 120 calendar days of the date of delivery; <br />(2) tube or crushed ice (block or shaved ice is not used); <br />(3) manufactured in compliance with the Food and Drug Administration (FDA) <br />Good Manufacturing Practices (GMP) of21 C.F.R. 110. the International <br />Packaged Ice Association (!PIA) standards; <br />(4) manufactured by ice plants that use source water from a public water supply <br />which is currently in compliance with the National Primiuy Drinking Water <br />Regulations (NPDWR) of the Safe Drinking Water Act (SDWA) and which <br />achieved that comvliance without an exemotion under the SDW A. and <br />(5) produced, paciaged, transported. storei and handled in accordance with all <br />applicable Federal, state and local laws and regulations. <br /> <br />Packaging: Ice shall be sealed in 5 to 20 pound plastic bags and stacked on <br />pallets. Each pallet shall contain 2,000 pounds, net weight. of ice. A protective <br />layer (slip sheet) of thick paper, plastic (6 mil) or waterproof corrugated <br />cardboard shall be placed between the stacked ice and the pallets. Pallets of <br />Opackaged ice will be fully covered on all four (4) sides with a minimum of four <br />(4) layers of shrink wrap. All pallets shall be 4' x 4' nominal, constructed of <br />hardwood. designed for pickup on all four sides and repeated use with a 2,000 lb. <br />load. Each pallet is packaged to withstand severe climatic conditions. <br /> <br />Ash Britt, Inc. <br /> <br />Schedule A-Water, Ice, Food <br />