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t. M� <br />Energize Your Vending! <br />Sources and References <br />1. Hedley AA, et al. Prevalence of overweight and obesity among U.S. <br />children, adolescents, and adults, 1999 -2002. JAMA 2004:291:2847- 50; <br />Ogden CL, Flegal KM, Carroll MD, Johnson CL. Prevalence and trends <br />in overweight among U.S. children and adolescents, 1999 -2000. JAMA <br />2002;288:1728 -32 <br />2. Centers for Disease Control and Prevention, Behavioral Risk Factor <br />Surveillance System <br />The Problem of Overweight in Children and Adolescents. Department <br />of Health and Human Services Fact Sheet; <br />http: / /www.surgeongeneral.gov/ topics /obesity /calltoaction /fact_ad <br />olescents.htm <br />4. Department of Health and Human Services, Centers for Disease <br />Control and Prevention, Overweight and Obesity Fact Sheet. <br />http: / /www.cdc.gov /nccdphp /dnpa /obesity /childhood /index.htm <br />5. Thompson D, Edelsberg J, Kinsey KL, Oster G. Estimated economic <br />costs of obesity to U.S. business. Am J Health Promot 1998;13[2] 120 -7 <br />6. National Automated Merchandising Association: <br />http: / /www.vending.org. <br />7. Alliance for a Healthier Generation is a partnership between the <br />American Heart Association and the William J. Clinton Foundation. <br />www.healthiergeneration.org <br />8. Institute of Medicine of the National Academies Nutrition Standards for <br />Foods in Schools, April 2007. <br />www.iom.edu/CMS/­3788/30181/42502.asip <br />9. Washington State Department of Health: Energize Your Life. <br />http: / /www.doh.wa.gov /cfh /bfnen /energize your life.htm <br />10. Changing the Scene: Improving the School Nutrition Environment, A <br />Guide to Local Action. USDA. <br />http: / /www. fns. usda .gov /tn /Resources /changing.html <br />24 <br />