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<br />Executive Chef Rolf's signature salad <br />romaine hearts, cucumbers, carrots & celer~ sticks <br />with homemade chunk~ bleu cheese sauce <br /> <br /> <br />z:7e~ <br /> <br /> <br />( ) ) mini cheeseburgers, chicken or hsh <br />( ) ) fried shrimp or conch with roumelade sauce <br />seared rare with wasabi ginger sauce <br />10 oz seasoned beef, lettuce, tomato, and onion <br />swiss, cheddar, mozzarella, american or bleu cheese, bacon, <br />jalapenos, grilled onions, onion rings, sauteed mushrooms <br /> <br />All burgers are served with french fries and coleslaw. <br /> <br />sduzL <br /> <br />fried, grilled, or blackened and topped with swiss cheese, <br />coleslaw & homemade island dressing served on grilled r~e <br />Mahi Fish Sandwich fried, grilled, or blackened with lettuce, tomato & onion <br />Yellowtail Fish Sandwich fried, grilled, or blackened with lettuce, tomato & onion <br />Grouper Fish Sandwich fried, grilled, or blackened with lettuce, tomato & onion <br />Phill,y Cheese Steak sauteed with onions & peppers, hnished with melted cheese <br />Chicken Deluxe grilled breast with melted cheddar & bacon <br />Buffalo Chicken tossed in hot sauce and topf?ed with bleu cheese dressing <br />Grilled Bratwurst served with onions, our chd-'s favorite <br />B.B.B.L.T: Tuna's bacon, bacon, bacon club sandwich <br /> <br />House Salad <br />Bleu Romaine <br /> <br />Sliders <br /> <br />Ahi Tuna Burger <br />Rolf's Burger <br />Additionar Toppings <br /> <br />Grouper Reuben <br /> <br />All sandwiches are served with french fries and coleslaw. <br /> <br />Chicken Parmesan <br />Chicken Schnitzel <br />a la Holstein <br />Chicken Francaise <br />Veal Picatta <br />Wiener Schnitzel <br />Lamb chops Diable <br />Prime New York Steak <br />Petite Filet Mignon <br /> <br />/f/!e/Z6- <br /> <br />marinara sauce, baked and topped with mozzarella <br /> <br />breaded and sauteed, tOPRed with a sunn.y side up egg <br />pan seared chicken breast with lemon and a White wine butter sauce <br />sauteed in a white wine with garlic, lemon and capers <br />prepared veal, lightl.y floured and sauteed <br />grilled herb crustedlamb chops <br />grilled to ~our reg~est <br />tender cut of bed- with a rosemar~, cabernet demi-glaze <br /> <br />4.50 <br /> <br />7.00 <br /> <br />6,00 <br />7.50 <br />11.50 <br />8.50 <br /> <br />1.00 ea <br /> <br />12.00 <br />8.00 <br />9,00 <br />11.00 <br />8,00 <br />8.00 <br />8.00 <br />7-50 <br />8.00 <br /> <br />1) .95 <br /> <br />1) .95 <br />12,95 <br />15.95 <br />15.95 <br />22.95 <br />24.95 <br />19.95 <br /> <br />All meats are served with soup du jour or salad, roasted red potatoes and a fresh vegetable. <br />Tuna's is proud to after Stock,yard Certihed Angus Beef. <br /> <br />I <br /> <br />, <br />